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Functional Foods and Drinks


Functional Foods and Drinks

10th Anniversary of AMEAL S

Research on Calpis Cultured Milk has generated a wealth of advanced scientific knowledge and data, which drives the development of new microorganism technologies and technical know-how, including our work on FOSHU products for lifestyle-related diseases.
AMEAL S, has led the market since its launch in 1997, largely due to its beneficial effects on blood pressure. To commemorate its 10th anniversary in 2007, we have drawn upon the wealth of knowledge gained over this time to revise the product with a new refreshing taste and convenient plastic bottle for even greater customer satisfaction. We will continue to develop this brand as one of the company’s flagship products.

AMEAL S MAIASA YASAI CALPIS Cultured Milk Ameal S
AMEAL S MAIASA YASAI
CALPIS Cultured Milk Ameal S

KEN-CHA-OH: Ensuring the compatibility of good taste and sound confidence

KEN-CHA-OH KEN-CHA-OH Green Tea
KEN-CHA-OH
KEN-CHA-OH Green Tea

The KEN-CHA-OH Series, a FOSHU in the field of blood sugar, is a sugar-free tea beverage that not only ensures healthy functions but also delivers a good taste that goes well with any dish. We offer oolong and green teas for diverse menus in suitable package sizes.
In an age when metabolic syndrome has become a focal concern, KEN-CHA-OH offers not just convenience and effectiveness, but also a fresh taste as well.

New functional drinks for a new era

We also develop new types of functional foods and drinks other than FOSHU products. One major example is the INTERBALANCE L-92 Series, a functional product that was produced from our research work on lactic acid bacteria.
INTERBALANCE L-92 features Lactobacillus acidophilus L-92, selected out of more than 2,000 strains of microorganisms owned by the company, and is valued as a cutting-edge product.
INTERBALANCE L-92 has previously been sold in specific seasons, but in response to results of new research and demand by customers, a year-round type has also been introduced. We will continually respond to expectations of customers by expanding into ever-widening domains of health.

INTERBALANCE L-92 Series
INTERBALANCE L-92 Series
The result of decades of enthusiastic research into Calpis Cultured Milk
CALPIS Cultured Milk Ameal S launched in 1997
CALPIS Cultured Milk Ameal S launched in 1997
AMEAL S was developed by research into the Calpis Cultured Milk that is the basis of CALPIS. The elucidation of various physiological functions of Calpis Cultured Milk inspired even greater hope for the future. Decades of research uncovered a series of beneficial effects, including ingredients that strengthen the immune system, relieve fatigue and reduce stress and blood pressure. AMEAL S was developed to bring the blood pressure controlling effect of Calpis Cultured Milk to people with relatively high blood pressure.

Online or by phone: A direct shopping service supporting healthy lifestyles

We are enhancing our original mail-order service to make our health-maintenance foods and drinks available to more customers in a convenient way.
Our direct shopping organization, “Calpis Kenko Tomo-no-Kai” sells the KENSAI SEIKATSU Series, an exclusive offering, as well as AMEAL S and KEN-CHA-OH. We support the daily health of our customers through a regular distribution network that delivers items on the day designated by the customer and also supports bulk purchases and other services.
We will continue to enhance the provision of health information and services in addition to selling products unique to Calpis toward becoming a life-long partner to customers in their quest for good health.

Only available online  KENSAI SEIKATSU INTERBALANC L-92 DOUBLE CARE Only available online KENSAI SEIKATSU Lactobacillus & Bifidobacteria
Only available online
KENSAI SEIKATSU
INTERBALANC L-92 DOUBLE CARE
Only available online
KENSAI SEIKATSU
Lactobacillus & Bifidobacteria


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